Looking for the best Madeiran Skewers? Discover why the Quinta Estação Restaurant in Funchal is the top choice for those seeking tradition, culinary excellence, and a breathtaking setting.
The Authentic Espetada Madeirense, Now Safer and Even Tastier
The traditional Madeiran Espetada has evolved. Now served on stainless steel skewers for food safety reasons, it retains its authentic flavor thanks to acacia wood fire and Grain Fed Black Angus beef—celebrated for its tenderness and perfect marbling.
- Slow-grilled over acacia wood fire
- Served with crispy fried cornmeal, homemade fries, and a fresh salad
- A smoky, irresistible aroma that lingers on the palate
Restaurant with a View in Funchal
Located at Pico dos Barcelos, Quinta Estação offers one of the best views over Funchal, merging regional gastronomy with a cozy, panoramic atmosphere.
The Best Espetada (Skewers) in Madeira?
Our customers say it all:
“The meat melts in your mouth.” ⭐⭐⭐⭐⭐
“Incredible espetada, outstanding service.” ⭐⭐⭐⭐⭐
“Wonderful view and warm atmosphere.” ⭐⭐⭐⭐⭐
Read More Reviews
We would love to hear from you!Leave your review on our profile
Contact Information:
Directions: Quinta Estação – Pico dos Barcelos, FunchalPhone: (+351) 291 633 905
"Calls to national landline network".
Email:
One Madeiran Skewers, Countless Reasons to Return
Among the many traditional restaurants in Madeira, one stands out: Quinta Estação. Here, the Espetada Madeirense is reborn—respecting tradition while elevating the experience. Try it and find out why we serve probably the best meat in Madeira.